Known as one of the world’s oldest herbs, coriander is even mentioned in the
Bible and has a unique flavour in that it can be used in cooking as a herb and
a spice.
Coriander seeds come in many varieties and colours and grow well in most
temperate regions of the world including India and the Middle East. It has a
spicy, fragrant aroma and is generally prevalent in most curry and spicy
dishes as an essential ingredient.
Ingredients: Whole Dhaniya (coriander seeds)
Sizes available: 100g