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Garlic and Coriander Seasoning
Garlic and Coriander Seasoning can be sprinkled on meat and poultry.
It can be used to enhance the taste of a Chicken Kiev dish and also when
you’re making garlic bread. Slice a French baguette and add butter and
Garlic and Coriander Seasoning between the slices. Cover in foil and bake
in the oven for 10 minutes.

Ingredients: Salt, Dehydrated Garlic (15%), Coriander (12.5%), Wheat Flour,
Flavour Enhancer E621, Onion Powder, Parsley, Coriander Leaf, Pepper,
Spice Extracts, Anti-Caking Agent E551.

Sizes available: 100g
rajah_garlic_coriander_seasoning